How to Prepare Super Quick Homemade Onion chutney

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Before you jump to Onion chutney recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Opting to eat healthily provides great benefits and is becoming a more popular way of living. There are many health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Although we're always being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all likelihood, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, simply making some minor changes can positively impact day-to-day eating habits.

Initially, you must be extremely careful when you are shopping for food that you don't unthinkingly put things in your basket that you don't want to eat. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. One wholesome alternative that can give you a great start to your day is oatmeal. You don't like eating oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

All in all, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to onion chutney recipe. You can cook onion chutney using 13 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Onion chutney:

1. Get 2 of Onion.
2. Get 1 piece of Ginger.
3. Prepare 1 tbsp of Peanut.
4. Provide 7 of Curry leaves.
5. Use 1-2 of Red chilli.
6. Get 1/2 tsp of Urad dal.
7. Provide 1 tbsp of Chana dal.
8. Provide 1/2 tsp of Mustard seed.
9. Prepare 1/2 tsp of Cumin seeds.
10. Use 1 tsp of Jaggery.
11. Use 1 tbsp of Oil..
12. Take as per need of Tamarind.
13. You need as per taste of and salt.

Instructions to make Onion chutney:

1. Take all the ingredients.
2. Heat oil in a pan. Give forni with mustard seed, cumin seeds, urad dal, chanadal, curryl leaves.
3. Now add ginger and onion. When onion becomes pink add pea nut, jaggery and tamarind.let them cool. Make smooth paste by adding salt. Onion chutney is ready... Best served with dosa Or idle.

Make delicious onion chutney that's perfect to serve with many meals with our easy and simple recipe. When onions, ginger, garlic, chana dal, urad dal, dry red chillies and curry leaves are sautéed in oil and pureed in blender, a delicious onion chutney is born. The tamarind paste and jaggery makes it simply. Onion chutney is a type of chutney that uses onions as its primary base ingredient. Chutneys are an important part of traditional Indian culinary traditions, where they are made to accompany a variety of.

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