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Steps to Make Quick Italian Sausage lentil soup

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Italian Sausage lentil soup

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We hope you got insight from reading it, now let's go back to italian sausage lentil soup recipe. You can have italian sausage lentil soup using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Italian Sausage lentil soup:

  1. Get 6 cup of water.
  2. Provide 1 lb of Italian Sausage.
  3. Use 2 cup of green lentil.
  4. You need 3 cup of carrots, chopped.
  5. You need 3 stalk of celery, chopped.
  6. You need 1/2 of medium onion, chopped.
  7. Use 3/4 cup of green peas.
  8. Prepare 1 can of tomato sauce.
  9. Use 1 can of tomatos, diced.
  10. Get 2 tbsp of beef boulion.
  11. Get 1 tbsp of basil.
  12. Take 1 tsp of sage.
  13. Take of chopped parsley.
  14. Take 2 pinches of thyme.

Instructions to make Italian Sausage lentil soup:

  1. Sort and rinse lentils, then add them to the 6 cups water. Bring to boil..
  2. Brown sausage over medium heat. Add drained meat to the lentils..
  3. Add chopped veggies to soup..
  4. Add seasonings and beef boulion..
  5. Simmer soup for 1 - 2 hours over med/low heat; until veggies are tender..

You might also want to sprinkle some fresh basil and Parmesan Brown sausage; drain off fat. In a large pot combine all ingredients bring to boil. This is the best lentil soup plus prep is quick and it's so easy to make! It's packed with fresh veggies, zesty Italian flavors and plenty of protein rich lentils. A filling comforting soup perfect for serving any day of the year!

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